We are looking for a Commis Chef to join our team at Chez Nina! Do you love vegetarian food and want to grow your skills in a kitchen that values creativity and teamwork? Then we would love to meet you.
At Chez Nina, we are building a new kind of green brasserie—a vegetarian restaurant that works with seasonal ingredients to create high-quality, beautifully presented dishes. Founded by Nina Olsson, Chez Nina opened in 2022 and was quickly recognized as one of Amsterdam’s top new restaurants by Het Parool. We have since been featured in numerous magazines, articles, and blogs.
About the Role
As a Commis Chef, you will support our kitchen team and gain hands-on experience in a professional, plant-focused environment. Your responsibilities will include:
- Assisting in the preparation of both cold and warm dishes.
- Helping with baking and basic dough preparation.
- Maintaining cleanliness and organization in the kitchen.
- Learning and developing skills in plant-based cooking.
Our Ideal Candidate
- Has some experience working in a professional kitchen (or a strong passion for cooking).
- Is eager to learn and grow in plant-centric cuisine.
- Is detail-oriented and quality-conscious.
- Works well in a team and enjoys a collaborative environment.
- Is excited to be part of an innovative, plant-forward brand.
What We Offer
- A creative workplace where you can develop your culinary skills.
- A role in a growing company with opportunities for training and career progression.
- Team outings and events.
Would you like to be part of our journey? Apply now!
Soort dienstverband: Fulltime, Parttime, Vaste baan, Bepaalde tijd
Contractduur 12 maanden
Salaris: €2.300,00 - €2.400,00 per maand
Aanvullende vergoedingen:
- Fooi
- Vakantiegeld
Arbeidsvoorwaarden:
- Pensioen
Flexibele taalvereiste:
- Nederlands niet vereist
Werkschema:
- Avondwerk
- Dagdienst
Ervaring:
- werken in keuken: 1 jaar (Vereist)
Toestemming om te werken:
- Netherlands (Vereist)
Werklocatie: Fysiek