Are you a fan of unconventional lifestyles and distinctive design? Become part of the nhow brand, with hotels inspired by their destination's vibe, becoming a distinctive, ground-breaking and iconic hub in key destinations across Europe and Latin America.
Work in a fresh, thought-provoking universe conceived to stimulate the senses while immersed in a spectacular, avant-garde environment.
Join a team with a Millennial and Gen Z mindset, eager to live story-worthy experiences and ready to inspire you to create your own.
Are you theCommis Chef whohas a passion for culinary creations, refined ingredients,andwhoenjoys the forward culture ofnhowRotterdam?
What do we offer?
- Free online & offline training organized by our own University.
- End of year bonus (up to 100% of monthly gross salary) refer-a-friend bonus (500 EUR).
- Employee rates differing from 36 euros in all our hotels worldwide, 30% discount in the F&B outlets, and Friends & Family discount up to 25%. Various discounts in (web)shops.
- Team building events, trips and holiday parties.
- The opportunity to grow within our company worldwide.
- Salary based on your experiences starting from Horeca CLA scale 4.
What are you going to do?
Accurately measuring meal ingredients for the Chef de Partie.Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
You will be involved in cold, warm, and pastry sections.
Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
Performing basic cleaning duties and ensuring that workstations are properly sanitized in line with the current HACCP guidelines.
Plating and presenting meal items as per the Chef de Partie’s instructions.
What are we looking for?
Previous experience working in a professional kitchen is a must;Ideally an experience with either cold sections and/or patisserie;
Understanding the HACCP regulations;
Accuracy and speed in executing assigned tasks;
Attention to detail;
Team player who enjoys working in a multi-cultural environment;
You feel comfortable working in an open kitchen;
Must be able to communicate in English language.
Are you looking for a new challenge? Apply now!
Minor Hotels Europe & Americas is dedicated to fostering an inclusive working environment where every individual is valued and equally encouraged. We warmly welcome individuals from all backgrounds and abilities.
