COOK/ CHEF DE PARTIE / INDEPENDENT COOK
No-nonsense, hearty food, big lunches, a committed team, and great working hours.
Best part: our kitchen closes at 8 PM!
Working with joy? Super important to us.
Lots of variety in your job? With us, no day is ever the same.
A job full of perks? We’ve got plenty.
Cooking with beautiful ingredients? Let’s do it together.
Great working hours? Absolutely! (24–38 hours)
Full-time or part-time? Both are welcome!
SOUNDS GOOD, RIGHT?
We think so too! Because to us, you’re just as important as our guests.
We’ll make sure you feel completely at home with us. And you’ll pass that feeling on to our guests. Everything has to be spot-on, especially the food of course! People come to us for the full experience. Thanks to your passion and love for cooking, you’ll make sure every dish looks amazing and tastes even better. Nothing leaves the kitchen without your sharp eye and perfectionist touch. You know how to motivate your team with enthusiasm, and you can easily run the kitchen on your own when needed.
THIS IS YOU:
– You speak good English and/or Spanish (a bit of Dutch is always a plus)
– You love working at a fast pace but know how to keep your cool
– You’re just as positive as we are – work should feel like fun
– You’re eager to learn and open to feedback
– You’re flexible and don’t mind going the extra mile when needed
– You bring experience as a chef (big or small backpack, both welcome). HACCP, MEP, and an after-work drink aren’t new terms to you.
THIS IS US:
We’re Paviljoen Genneper Parken in Eindhoven! Young at heart and always aiming for the best. A big, lively hospitality location with a beautiful garden, cozy terraces, an event tent, and the coolest mini-golf course in town. That means no day is ever the same! From kids to grandparents, everyone finds their way to us.
One day you’ll be preparing lunch for a packed terrace or a dinner buffet for a fun company party. The next day you’ll be helping serve a walking dinner at a wedding, or prepping the MEP for tomorrow’s service.
Because we’ve got so much going on, we can also offer you a lot in return. Together we’ll create a work schedule and role that fits you best.
WHAT WE OFFER YOU:
– A job! And not just any job – a fun and challenging one
– A unique hospitality location where people stay for years (that says something, right?)
– Plenty of growth opportunities and training – from workshops to getting your SVH certificate
– A great team of colleagues who make your job even more enjoyable
– Flexible hours and shifts, or fixed ones if you prefer – we’ll work with your private life
– Excellent salary and tasty tips
– Staff discount so you can come by with friends and family too
– Legendary staff parties
LET’S GO NEW COLLEAGUE!
Send us an email telling us why you’d love to work with us, and we’ll invite you over for a coffee (or something else tasty).
Apply to: attn. Dylan
Soort dienstverband: Fulltime, Parttime, Vaste baan
Verwacht aantal uur: 24 – 38 per week
Arbeidsvoorwaarden:
- Bedrijfsfeesten
- Budget voor professionele ontwikkeling
- Flexibele werkuren
- Kosteloos parkeren
- Lunchkorting
- Mogelijkheid tot promotie
- Pensioen
- Personeelskorting
- Productkorting werknemers
- Vrijdagmiddagborrel
Ervaring:
- Horeca: 1 jaar (Gewenst)
Taal:
- Nederlands (Gewenst)
Licentie/certificaat:
- HACCP-certificaat (Gewenst)
- Sociale Hygiëne (Gewenst)
Werklocatie: Fysiek
